Amministratore

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Leeks</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 4 Large Leeks - 700 G Potatoes - 30 G Butter - 1 Bunch Chives - 1 Tuft Parsley - 2 Tablespoons Fresh Cream - 100 Cl Vegetable Stock - 1 Pinch Cayenne Pepper - Salt</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Horse</strong>.</p><p> Ingredients: Horse Meat - Olive Oil - Lemon - Truffles or Porcini Mushrooms (optional)</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Mussels</strong> - cooking method <strong> oven</strong>.</p><p> Ingredients: 1/2 small glass of white wine - pepper - 1 bunch of parsley - 2 cloves of garlic - 4 spoons of olive oil - breadcrumbs - salt - 1 pinch of baking soda - 1000 g of mussels - 1 finely chopped onion - 1 teaspoon of wine vinegar</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mozzarella cheese</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 12 Slices Mozzarella - 16 Slices Stale Bread - 12 Slices Cooked Ham - 100 G Butter - 40 G Anchovy Fillets - 1 Pinch Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> raw ham</strong>.</p><p> Ingredients: Bread - Ham - Cheese</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Scampi Tails</strong>.</p><p> Ingredients: 4 Lettuce Salad Leaves - 2 Whiskey Spoons - 2 Cognac Spoons - 3 Lemon Juice Spoons - 10 Cl Olive Oil - 1 Mustard Spoon - 1 Egg Yolk - 50 Cl Court-bouillon - Horseradish Sauce - Oil D 'olive - 225 G Scampi Tails</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 500 G Turkey In 8 Slices - 100 G Sausage - 1/2 Glass White Wine - 1 Tablespoon Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong>.</p><p> Ingredients: 350 G Orecchiette Pasta Of Burnt Wheat - 350 G Cardoncelli Mushrooms - 500 G Pumpkin - Garlic - Sage - Rosemary - Parsley - Extra-virgin olive oil - Salt - Chili pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Spinach</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 1500 G Spinach - 1 Egg - 1 Egg Yolk - 1 Pinch Nutmeg - 50 G Grated Parmesan Cheese - 30 G Sultana Raisins - 30 G Pine Nuts - 30 G Breadcrumbs - 20 G Butter - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Capers</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 4 Slices of Pugliese Bread - 4 Egg Yolks - 4 Tablespoons Grated Pecorino Cheese - 2 Anchovy Fillets in Oil - 1 Tablespoon Capers - 4 Pitted Black Olives</p>