Lingua
Recipe second for 4 people based on Pig - cooking method oven.
Preparation: Lay orange slices, pork loin slices on a baking tray and medium-thin slices of pancetta on top. Put in the oven. During cooking, add grapefruit, orange and lemon juice to prevent the pork from drying out. When cooked, spread out on a plate and garnish with slices of orange, lemon or grapefruit as desired.
Ingredients: 300 G Pork Loin - 200 G Pancetta - 2 Oranges - 2 Lemons - 1 Grapefruit - Extra-virgin Olive Oil - Salt - Pepper