Baked Brisket
Recipe second for 4 people based on Veal.
Preparation:
Preparation: Arrange the meat with the butter, olive oil, rosemary, sage, salt and pepper in a pyrophile. Brown it, sprinkle it with wine and continue cooking for about 2 hours, adding a little more wine.
Ingredients:
Ingredients: 800 G Veal Tip - 50 G Butter - 3 Tablespoons Olive Oil - Rosemary - Sage - White Wine - Salt - Pepper
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