Barley soup

Recipe first for 4 people based on Barley - cooking method to boil.

Preparation:

Preparation: Boil the water, add the sliced leek and cook for 10 minutes, add the diced potatoes and cook for another 15 minutes, add the barley and cook over low heat, without a lid, for 45 minutes. Just before the end of cooking, add the stock cubes. When cooked, add the parsley, butter and a little nutmeg.

Ingredients:

Ingredients: 200 Cl Water - 1 Leek - 500 G Potatoes - 2 Stock Cubes - 30 G Butter - Nutmeg - 5 Tablespoons Pearl Barley - 1 Tablespoon Chopped Parsley

November 29, 2022 | Letture: 66 | Categorie: First | By: Admin

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