Bites Of Beef With Stewed Chicory In Bread Basket
Recipe second for 4 people based on Beef - cooking method pan oven.
Preparation:
Preparation: Cut the meat into bite-size pieces and leave them to marinate in a pyrophile with the extra virgin olive oil and black peppercorns. Cook the meat in a pan with oil over very high heat. In a saucepan, stew the chicory with the oil, the garlic, the capers, the raisins and the pine nuts. Roll out the bread dough with a rolling pin and then place it on a concave container so that it takes its shape. Bake the bread basket in the oven at 180 degrees for 10 minutes and serve it with the beef bites and chicory inside.
Ingredients:
Ingredients: 300 G Beef Sirloin - 100 G Bread Dough - 100 G Chicory Salad - 1 Clove Garlic - 50 G Capers - 50 G Sultana Raisins - 50 G Pine Nuts - Black Peppercorns - Extra-virgin Olive Oil
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