Bites Of Pork With Raviggiolo And Pepper Putpourri
Recipe second for 4 people based on Pig.
Preparation:
Preparation: Brown the pork bites with oil, salt and pepper; deglaze with the marsala and mix them with the raviggiolo previously melted in a bain-marie with the peppers.
Ingredients:
Ingredients: 200 G Pork Loin - 100 G Raviggiolo Cheese - Green Pepper - Pink Pepper - White Pepper - Marsala Wine - Olive Oil - Salt - Pepper
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