Bites Of Rabbit With Broccoli And Olives
Recipe second for 4 people based on Rabbit - cooking method pan.
Preparation:
Preparation: Cut the broccoli into pieces, blanch it, sauté it in a pan with some oil and season with salt. Cut the meat into cubes, brown it in a pan with a little oil and the olives. Season with salt and perfume with the grated lemon peel. Add the broccoli, mix and serve.
Ingredients:
Ingredients: 400 G Rabbit Meat - 200 G Black Olives - 300 G Sicilian Broccoli - 1 Lemon - Extra-virgin Olive Oil - Salt
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