Bucatini with herbs
Recipe first for 4 people based on Mint.
Preparation:
Preparation: Brown the garlic and chilli pepper in the oil; add the chopped basil, parsley and mint and cook. Cook the bucatini in plenty of salted water, drain them al dente, dress them with the herb oil, sprinkle with the pecorino cheese and serve.
Ingredients:
Ingredients: 500 G Pasta Like Bucatini - 1 Clove Garlic - Basil - Parsley - Mint - Grated Pecorino Cheese - Hot Pepper
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