Bundles Of Puff Pastry With Wurstel

Preparation:

Preparation: Roll out the dough into a thin sheet, using a rolling pin, cut it into 5x8 cm rectangles and spread the latter with a little sweet mustard. Place a piece of frankfurter, a couple of cm long, in the center of each rectangle and close the dough around the filling, forming lots of bundles. As they are ready, arrange them on the slightly moistened oven plate, then brush them with a beaten egg with a pinch of salt and cook them in the preheated oven (220 degrees) for about 20 minutes, so that the dough takes on a nice golden colour. . When the bundles are ready, remove them from the oven, remove them from the plate with the help of a spatula, arrange them on a serving plate and serve.