Calf Spring

Recipe second for 8 people based on Veal with tomato - cooking method oven.

Preparation:

Preparation: Cook the roast in the oven for 1 hour. Meanwhile, cook the carrots, peeled potatoes and green beans in a pan with water. 20 minutes before the end of cooking of the roast, add salt, pepper and sprinkle with its sauce; add carrots, green beans, tomatoes cut into 4. Prepare a puree with the potatoes. Serve by cutting the roast into slices with the vegetables around and the purée on top.

Ingredients:

Ingredients: 1000 G Veal - 1000 G Green Beans - Carrots - 2 Tomatoes - 500 G Potatoes - Salt - Pepper - Butter



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