Capellini with meat sauce
Recipe first for 1 people based on Meat with tomato - cooking method to boil.
Preparation:
Preparation: Cook the capellini in 400 g of slightly salted water. Boil, stirring with a fork, for 5-6 minutes. Drain and dress with the ripe tomato sauce, a homogenized meat sauce, 1 teaspoon of olive oil and a spoonful of grated Parmesan
Ingredients:
Ingredients: Capellini Pasta - Ripe Tomato Sauce - 1 Homogenized Meat - 1 Teaspoon Olive Oil - 1 Tablespoon Grated Parmesan Cheese - Salt
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