Chicken Breast Roll With Ham And Cranberry Sauce

Recipe second for 4 people based on Chicken - cooking method pan.

Preparation:

Preparation: Open the chicken breast into escalopes, spread the ham on it and make a roll. Melt the butter and oil in a pan and place the meat in it, sprinkling with the breadcrumbs and a little pepper. Sauté for 10 minutes and add the blueberries and wine. Season with salt and cook for 5 minutes.

Ingredients:

Ingredients: 1 Chicken Breast - 2 Slices of Raw Ham - 3 Tablespoons White Wine - 20 G Butter - 100 G Blueberries - Breadcrumbs - Extra-virgin Olive Oil - Salt - Pepper



Did you find it helpful?
LIKE
DISLIKE

Vini consigliati dal sommelier professionista