Chicken Breasts With Sage With The Thermomix

Preparation:

Preparation: Insert the onion and butter into the mixing bowl: 3 minutes at temperature 100 speed 4. Add the milk, water, salt, pepper, stock cube and cook: 7 minutes at temperature 100 speed 1. Meanwhile flour the slices of chicken and arrange them with the sage in the Varoma and on its tray. Place it on the lid and cook for 15 minutes at Varoma temperature speed 1. When cooked, arrange the chicken in a pyrophile. Add the egg yolk and cheese to the cooking liquid: 10 seconds at speed 6 and pour it all over the chicken breasts. Put them au gratin in a hot oven at 180 degrees for about 20 minutes.