Corzetti Alla Ligure

Recipe first for 4 people based on Marjoram.

Preparation:

Preparation: Work a mixture of water; flour, a pinch of salt, until firm and smooth. Make chickpea-sized dumplings from the dough and flatten them into a concave 8 shape. Boil them in boiling salted water. Dress them with melted butter, marjoram, crushed pine nuts and cheese.

Ingredients:

Ingredients: For the dough: - 300 G Semi-whole wheat flour - 1 Pinch Whole sea salt - Water - For the dressing: - Very fresh butter - 1 Handful of marjoram leaves - Pine nuts - Grated Parmesan cheese

March 28, 2023 | Letture: 115 | Categorie: First | By: Admin

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