Curry Flakes
Recipe appetizers for 4 people based on Curry - cooking method oven.
Preparation:
Preparation: Sprinkle the grated Emmenthal cheese on the pastry, fold in half, brush with egg and sprinkle with curry powder, fold in half, roll out with a rolling pin to 3 mm thick, brush with egg and cut into sticks with a notched wheel. In the oven at 220 degrees for 10 minutes.
Ingredients:
Ingredients: Puff Pastry - Emmenthal Cheese - Egg - Curry Powder
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