Donuts with anise
Recipe appetizers for 4 people based on Anise - cooking method oven.
Preparation:
Preparation: Pour the wine, oil, sugar and anise into a bowl. Combine the flour until you obtain an elastic and homogeneous dough. Obtain from the dough some strings of pasta with a diameter of a finger and from these many donuts. Arrange them on a greased baking sheet and cook them in a hot oven at 180 degrees for about 30 minutes.
Ingredients:
Ingredients: 1 Glass Dry White Wine - 1 Glass Olive Oil - 1 Glass Sugar - Flour - 1 Handful Aniseed - Butter For The Oven Plate
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