Dumplings With Pork

Recipe first for 4 people based on Pork meat.

Preparation:

Preparation: Cut the sandwiches into cubes. Beat the eggs in the milk with a little salt. Pour the mixture obtained on the bread and let it absorb. Brown the finely chopped onion in the butter with the parsley. Then mix it with the bread. Then add the flour and the smoked pork cut into small pieces (or cured meats, according to taste). Mix well. Form about 8-10 gnocchi with wet hands. Pour them into boiling salted water and cook them for about 10-15 minutes over very low heat. Serve them in beef broth or with sauerkraut or salad.