Farmer Chicken

Recipe second for 4 people based on Chicken - cooking method oven.

Preparation:

Preparation: Cut the chicken into pieces and brown it in a pan with the butter and lard, sprinkling everything with the chopped parsley. Then cover with the potatoes cut into slices that are not too steep, the onion into slices, the salt and the wine. Cover the pan and keep it in the oven until cooked through (an hour to an hour and a half). Serve hot. In similar versions of this dish, peppers, zucchini and other vegetables are added.