Fusilli, mint and ricotta
Recipe first for 4 people based on Mint.
Preparation:
Preparation: While the pasta is cooking, put the ricotta, mint, parsley, salt and chilli pepper in the mixer; blend and gradually add the oil necessary to obtain a creamy sauce. Drain the pasta and season it immediately, mixing very well. Decorate with fresh mint leaves.
Ingredients:
Ingredients: 350 G Pasta Like Fusilli - 200 G Ricotta - 50 G Mint - 50 G Parsley - Chilli Powder - Extra-virgin Olive Oil - Salt
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