Gnocchi With Chicken Livers

Recipe first for 4 people based on Chicken livers.

Preparation:

Preparation: Clean the livers, wash them, cut them into small pieces and brown them in a saucepan with the sliced onion, oil, butter, bay leaf, salt and pepper. Pour in the Marsala, cook for 5 minutes and blend everything together. Cook the gnocchi in salted water, season them with the liver cream, sprinkle with parmesan and serve.

Ingredients:

Ingredients: 750 G Pasta Like Potato Gnocchi - 150 G Chicken Livers - 1 Onion - 1 Small Glass Marsala Wine - 1 Bay Leaf - Grated Parmesan Cheese - Olive Oil - Butter - Salt - Pepper

January 25, 2023 | Letture: 126 | Categorie: First | By: Admin

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