Goat Crostini

Recipe appetizers for 4 people based on Fresh goat cheese - cooking method oven.

Preparation:

Preparation: In a mixer put the smoked trout cut into pieces, the goat cheese, the ricotta, a grind of pepper and mix for 2 minutes adding a drizzle of oil. Toast the croutons in the oven, butter them and spread them with the cream obtained. Garnish with lemon slices and serve fresh.

Ingredients:

Ingredients: Bread For About 20 Croutons - 150 G Smoked Trout - 150 G Fresh Goat Cheese - 100 G Ricotta - Butter - 2 Lemons - 1 Ground White Pepper - 1 Drizzle Of Extra-virgin Olive Oil



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