Golden Rolls

Recipe second for 4 people based on Veal with tomato - cooking method oven.

Preparation:

Preparation: Beat the eggs with half the cheese, salt and pepper and prepare thin omelettes. Brown the meat in a little butter, add a little white wine, remove from the heat, add the minced ham, the diced mozzarella and mix. Spread the mixture over the omelettes, roll them up, sprinkle them with the sauce and the remaining cheese and put them in the oven for around 20 minutes.

Ingredients:

Ingredients: 8 Eggs - 200 G Grated Pecorino Cheese - 250 G Minced Veal - 150 G Cooked Ham - 150 G Raw Ham - 250 G Mozzarella - 50 G Butter - White Wine - Tomato Sauce - Salt - Pepper

October 5, 2021 | Letture: 114 | Categorie: Second | By: Admin

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