Ham Muffins

Recipe appetizers for 8 people based on Dried ham - cooking method oven.

Preparation:

Preparation: Mix the eggs in a bowl together with the flour and baking powder for savory pies. Then add 100 g of melted butter and a pinch of salt. Work the mixture with the electric whisk until it is homogeneous. Then add the grated cheese with a large-hole grater and finally the ham. Butter eight muffin moulds, fill them with the mixture and put them in the oven at 200 degrees for about 25/30 minutes. Turn them out while still hot and serve them just warm.