Honey Chicken

Preparation:

Preparation: Set the flame, clean the chicken well, wash it and rub it with the butter. Put the garlic cut into pieces, the chopped herbs, salt and pepper in the abdomen. Put it in a pan, add the oil and put it in the oven at 180 degrees. Halfway through cooking, remove it from the oven and brush it with honey, then put it back in the oven and, from time to time, moisten it with its sauce.