Imaginative bruschetta

Preparation:

Preparation: Cut the chicken into thin strips and place it in a large bowl. Trim the carrot, peel it and rinse it carefully under running water. Dry it with absorbent kitchen paper and cut it into thin strips. Clean the celery, remove the less tender ribs and use the heart by cutting it into thin slices. Pour everything into the bowl and season with olive oil, lemon juice, salt, pepper and mayonnaise and mix carefully until the ingredients are blended. In the meantime, put the slices of bread in the oven for 5/6 minutes at 180 degrees, then you can spread them with salad and serve them immediately hot and crunchy. Tip: you could serve bruschetta as an appetizer or as an afternoon snack.