Lamb Baked With Potatoes
Recipe second for 4 people based on Lamb - cooking method oven.
Preparation:
Preparation: Peel the potatoes, cut them into chunks, put them in a baking tray and season them with salt, pepper, parsley, oil and 1/2 cup of water. Sprinkle with grated pecorino cheese and place the pieces of lamb on top; season them like potatoes and cook in the oven at 180 degrees.
Ingredients:
Ingredients: 1000 G Lamb - 1000 G Potatoes - Garlic - Parsley - Grated Pecorino Cheese - Extra-virgin olive oil - Salt - Pepper
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