Lingua
Recipe second for 4 people based on Lamb.
Preparation: Sauté garlic, oil and pepper. Cut the meat into bite-size pieces and add it to the sautéed sauce, pouring over the wine. After 6-7 minutes add the halved onions. Bake everything for about 10 minutes.
Ingredients: 500 G Lamb - 3 White Onions - 1 Spoon Breadcrumbs - 1 Glass White Wine - 1 Clove Garlic - Extra-virgin Olive Oil - Rosemary - Salt - Pepper