Meat Soup
Recipe first for 1 people based on Meat.
Preparation:
Preparation: Add a spoonful of small pasta to 200 g of defatted broth and cook for 1-2 minutes. Remove from the heat and add a homogenised meat, a teaspoon of extra-virgin olive oil and a teaspoon of grated Parmesan.
Ingredients:
Ingredients: 200 G Defatted Broth - 1 Tablespoon Pasta - 1 Homogenized Meat - 1 Teaspoon Extra-virgin Olive Oil - 1 Teaspoon Grated Parmesan Cheese
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