Lingua
Recipe second for 4 people based on Pig.
Preparation: Heat the butter with a little oil, brown the meat, add chopped carrots, onion and celery, chopped juniper, cloves, bay leaves, salt and pepper. Cover with the milk and cook over low heat for about 3 hours. Remove the cloves and bay leaf, slice the meat and serve with the sauce.
Ingredients: 1 Pork Loin Of 1000 G - 2 Carrots - 1 Onion - 2 Bay Leaves - Cloves - Some Juniper Berries - 1 Stick Celery - Parsley - 100 Cl Milk - 25 G Butter - Olive Oil - Pepper - Salt