Mint Cheese Dome
Recipe appetizers for 4 people based on Mint.
Preparation:
Preparation: Work the cheese with enough oil to reduce it to a cream, add salt and pepper to taste. Whip the cream and gently fold it into the mixture. Arrange the cream on a serving dish giving it the shape of a dome; garnished with mint leaves, served with slices of toasted bread or celery sticks from Verona.
Ingredients:
Ingredients: 250 g soft cheese - 100 g cream - olive oil - some mint leaves - salt - pepper
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