Nut Sauce Chicken

Recipe second for 4 people based on Chicken - cooking method oven.

Preparation:

Preparation: Grate the lemon. Cut the chicken into 8 pieces and place it in an oiled baking dish. Peel the shallots and blend them with parsley, basil, walnuts, lemon peel, slowly pouring in the oil. Combine salt and paprika. Sprinkle the chicken pieces with sauce and put in the oven at 180 degrees for 30 minutes, turning the chicken from time to time.

Ingredients:

Ingredients: 1 Free-range Chicken - Extra-virgin olive oil - For the sauce: - 3 Spring onions - 3 Shallots - 1 Lemon - 1 Tuft of Parsley - Some Basil Leaves - 6 Nuts - 4 Tablespoons Extra-virgin Olive Oil - Salt - Paprika

October 24, 2021 | Letture: 54 | Categorie: Second | By: Admin

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