Paella del Norcino

Recipe first for 4 people based on Pork meat with tomato.

Preparation:

Preparation: Brown the pork in oil, garlic, rosemary, onions and chilli, adding the ears, pigtails, etc. Previously blanched, flavoring with wine, salt, pepper and saffron. Pour the rice and cook it with the broth and tomatoes, then add the roasted peppers, beans, peas and cooked ham.

Ingredients:

Ingredients: 400 G Rice - 400 G Pork - 1000 G Liver, Trotters, Heart, Tripe, Pork Pigtails, Ears - 100 G Cooked Ham - 500 G Tomatoes - 200 G Beans - 200 G Peas - 2 Peppers - 4 Carrots - 8 Onions - Garlic - Sage - Rosemary - Olive Oil - Wine - Saffron

November 20, 2022 | Letture: 107 | Categorie: First | By: Admin

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