Paeta Rosta Al Melgaragno

Recipe second for 6 people based on Turkey - cooking method oven.

Preparation:

Preparation: Clean the turkey (keeping the giblets), wash it, adjust the inside with salt, pepper and half the butter; tie it outside. Place it in a baking dish, add the remaining butter, oil, sage and cook in the oven for 3 hours at medium heat. Sprinkle occasionally with the cooking juices. Halfway pour over the juice of a pomegranate. When cooked, cut it into pieces, season with a hot offal sauce, garnish with pomegranate seeds.