Pasta With Salted Ricotta
Recipe first for 4 people based on Ricotta salata - cooking method fried.
Preparation:
Preparation: In a saucepan, fry the oil, crushed garlic and chopped hot pepper. Season the drained al dente macaroni with this sauce and put the slices of salted ricotta on top.
Ingredients:
Ingredients: 500 G Homemade Macaroni Type Pasta - Salt - Garlic - 10 Cl Extra-virgin Olive Oil - 1 Hot Chili Pepper - Salted Ricotta
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