Pie Of Meat And Vegetables

Recipe second for 4 people based on Veal with tomato - cooking method oven fried.

Preparation:

Preparation: Fry 600 g of minced meat (veal or pork) in 1/2 cup of boiling oil. Season with salt and pepper and arrange it in a baking dish on top of a layer of sliced peppers. Cover with a layer of sliced aubergines and chopped tomatoes. Fry 2 cloves of garlic and 1 sprig of minced parsley in the cooking oil of the meat and pour the oil over the pie. Put the pan in a preheated oven at 180 degrees for 40 minutes. It is served warm.

Ingredients:

Ingredients: 1/2 Glass of Olive Oil - 600 G Minced Veal (or Pork) - Salt - Pepper - Peppers - Aubergines - Tomatoes - 2 Cloves Garlic - 1 Tuft Minced Parsley

December 2, 2021 | Letture: 59 | Categorie: Second | By: Admin

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