Pork Ham With Turkey And Pineapple

Recipe appetizers for 4 people based on Pork Ham - cooking method pan.

Preparation:

Preparation: Salt and pepper and cook the sliced ham a little. Flavor the minced meat with the spices, parmesan and eggs and sauté in the pan. Place 1 slice of ham in a baking dish, place the turkey, then cover with another slice of ham and bake for 15 minutes at 200 degrees. Toss the diced pineapple in a pan with sugar and beer and garnish.

Ingredients:

Ingredients: 300 G Pork Ham - 300 G Ground Turkey - 1/2 Shallot - 1 Egg - 1 Pineapple - Parmesan Cheese - Garlic - Rosemary - Thyme - Salt - Pepper - Sugar - Beer

May 5, 2022 | Letture: 116 | Categorie: Appetizer | By: Admin

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