Ravioli With Field Herbs

Recipe first for 4 people based on Nettles.

Preparation:

Preparation: Knead a dough with eggs and flour and roll out a fairly thin sheet. Braise the onion in the oil and add the chopped giblets and crumbled sausage; add the nutmeg, salt and pepper; add the blanched and chopped vegetables in salted water and a handful of parmesan and cook. Stuff some ravioli with it; boil them and season them with butter and cheese.

Ingredients:

Ingredients: 300 G Flour - 3 Eggs - 200 G Borage - 200 G Nettle - 200 G Wild Chard - 200 G Chicken Giblets - 100 G Sausage - 1 Onion - Grated Parmesan Cheese - Nutmeg - 50 G Butter - Olive Oil Extra-virgin - Salt - Pepper

October 25, 2022 | Letture: 109 | Categorie: First | By: Admin

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