Sausages With Bacon And Cheese

Recipe second for 4 people based on Pig.

Preparation:

Preparation: Cut each sausage lengthwise, but not completely, filling it with cheese. Close the sausage, wrap the bacon around it and secure it with two toothpicks. Put the sausage on a skewer and pass it over the coals.

Ingredients:

Ingredients: Sausages - Cheese - Bacon



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