Scottadito Lamb With Macco Di Fave

Recipe second for 4 people based on Lamb - cooking method pan.

Preparation:

Preparation: Brown the lamb chops in a pan with some oil. Season with salt and pepper, deglaze with the white wine then add the mustard. Continue until the end of cooking. On the side, cook the broad beans in a pan with a little oil and the chopped onion. Deglaze with the white wine, pour in the vegetable broth, season with salt and pepper and then blend. Place the lamb chops on top of the macco di fava beans, garnish with mint leaves and serve.

Ingredients:

Ingredients: 400 G Lamb Chops - 250 G Frozen Broad Beans - 1 Glass of Red Wine - 1/2 Glass of White Wine - 1 White Onion - 1 Spoon Mustard - Vegetable Broth - Extra-virgin Olive Oil - Salt - Pepper - Mint Fresh

February 17, 2023 | Letture: 116 | Categorie: Second | By: Admin

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