Slices Of Veal With Orange

Preparation:

Preparation: Make a deep vertical cut in the center of the slice; mix mascarpone and green pepper; fill the cracks of the walkers with the mixture. Melt the butter in a pan, arrange the meat and cook for seven minutes; raise the heat, sprinkle with the orange juice and let it evaporate. Salted. Arrange the slices of bread on a serving plate, wet them with the sauce and arrange the slices on top. Serve hot.