Tagliatelle Bolognese
Recipe first for 4 people based on Minced Beef with tomato - cooking method pan.
Preparation:
Preparation: Cook the pasta with salted water. Chop the lard, the onion, the carrot and the celery, put them in a pan with the butter and the minced beef and brown everything. Then add the cloves and cook for 20 minutes. When the meat has browned a little, pour a glass of water and add the tomato, salt and pepper. Leave to cook for another 1 hour. Drain the pasta and after having dressed it with the sauce and the 3 tablespoons of cream, sprinkle it with the Parmesan cheese.
Ingredients:
Ingredients: 400 G Pasta Like Tagliatelle - 100 G Lard - 300 G Minced Beef - 50 G Butter - 1 Onion - 1 Carrot - 1 Celery - 3 Cloves - 3 Tablespoons Cream - 1 Tablespoon Tomato Sauce - Parmesan Cheese - Salt and pepper
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