Tas Kebab

Recipe second for 8 people based on Lamb with tomato - cooking method fried.

Preparation:

Preparation: Fry the meat in the butter for 8 or 10 minutes, then the onions for 2 minutes, add the tomato sauce and mix; add the flour and mix, add a bag of herbs (thyme, garlic, bay leaf, pepper, parsley), salt, water and cook gently for 15 minutes. Add the tomatoes and cook another twenty minutes. Remember to remove the bag before serving.

Ingredients:

Ingredients: 1500 G Pieces of Lamb - 2 Finely Chopped Red Onions - 2 Teaspoons Butter - 2 Teaspoons Salt - 3 Pieces Peeled Tomatoes - 2 Teaspoons Tomato Sauce - 2 Teaspoons Flour - 7 Glasses Water - 2 Teaspoons Thyme - 3 Crushed Garlic Cloves - 3 Crumbled Bay Leaves - 1 Teaspoon Ground Pepper - 1 Bunch Chopped Parsley

November 29, 2022 | Letture: 106 | Categorie: Second | By: Admin

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