Tasty lamb

Recipe second for 4 people based on Lamb with tomato.

Preparation:

Preparation: In the hot oil, flavored with the peeled and squeezed garlic clove with the appropriate utensil, brown the pieces of lamb over high heat, turning them with a spatula. Add the peeled and thinly sliced onion; when it is soft, add the chopped tomatoes and the washed sage. Salt and pepper. Cook the lamb for about 1 hour, adding a few tablespoons of hot water from time to time.