Teramo pastry
Recipe first for 4 people based on Sausage.
Preparation:
Preparation: Mix the flour with hot water and a pinch of salt and when the dough is elastic, add the soaked raisins, eggs, sausage pieces and mix the mixture. In a pan, sweat the pancetta into pieces, then add the mixture, squashing it and leveling it. Add a few flakes of lard and a few cubes of bacon and bake at 200 degrees.
Ingredients:
Ingredients: 300 G Corn Flour - 200 G Sausage - 100 G Flat Pancetta - 2 Eggs - Sultana Raisins - Lard (or Extra-virgin Olive Oil) - 1 Pinch Salt
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