Tomato Hamburger

Recipe second for 4 people based on Hamburger with tomato - cooking method fried.

Preparation:

Preparation: Rehydrate the granules in flavored water. Pass the granules with the meat through a meat grinder. Knead by adding salt, pepper and breadcrumbs. Form hamburgers and cook them in a little oil and butter. Once ready, cover them with a sauce obtained by first frying the parsley and garlic in oil, then the peeled tomatoes, salt and pepper. The sauce thickens in about 20 minutes.