Tomato Nodini

Recipe second for 6 people based on Veal with tomato.

Preparation:

Preparation: Peel and cut the tomatoes into pieces and slice the onion. Place all ingredients in a cold pan. Cook the knots for about 40 minutes, covered, basting with broth if necessary. Salt halfway through cooking and remove the garlic clove.

Ingredients:

Ingredients: 6 Knuckles Of Veal - 500 G Tomatoes - 50 G Butter - 1 Clove Garlic - Onion - Bay Leaf - Rosemary - Pepper - Salt - Broth



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