Verace panzerotto
Recipe appetizers for 4 people based on Butter - cooking method oven.
Preparation:
Preparation: Prepare a dough with 200 g of 0 flour, 100 g of butter softened by heat, 1 egg yolk, a pinch of salt and a drop of milk. Let it rest in a warm place for at least half an hour. Knead it again on a floured board and make discs half a centimeter thick and 20 cm in diameter. Lightly brush them on one side with very little olive oil. Prepare the filling with 300 g of diced mozzarella and 300 g of ham (cooked is better because it is less salty). Put a little filling in the center of each disc and wet the edge with a beaten egg. Fold the discs in two to form a half-moon-shaped sack and close it very well, moistening the edges, if necessary, with a little water. Grease the outside of the trousers with a little oil and put them in the oven on a greased baking sheet for around 20 minutes at a very high temperature.
Ingredients:
Ingredients: 200 G Flour 0 - 100 G Butter - 1 Egg Yolk - 1 Pinch Salt - 1 Drop Milk - Olive Oil - For the Filling: - 300 G Diced Mozzarella - 300 G Cooked Ham (or Raw Ham ) - 1 Beaten Egg
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