Pose Cunzata In Ra Pignata

Recipe appetizers for 4 people based on Beans.

Preparation:

Preparation: Soak the dried beans overnight (called in Calabria «posa»), put them to boil in an earthenware pot with water without salt and season with oil, salt and oregano.

Ingredients:

Ingredients: 500 G Dried Beans - 20 Cl Extra-virgin Olive Oil - Salt - Oregano



Vini consigliati dal sommelier professionista