May , 2023

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 1000 G Breast Of Veal - 3 Eggs - 300 G Ribs - 3 Slices Cooked Ham - 20 G Grated Cheese - Parsley - Basil - Garlic - 2 Tablespoons Olive Oil - 40 G Butter - 2 Cups Stock - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Polyps</strong> with tomato.</p><p> Ingredients: 3 Octopuses Already Cleaned Of 500 G - 300 G Tomato Pulp - 3 Cloves Garlic - Rosemary - 1 Tablespoon Chilli Powder - White Wine - 1 Lemon - Chopped Parsley - Olive Oil - Salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Turnip greens</strong>.</p><p> Ingredients: 350 G Pasta Like Orecchiette - 600 G Turnip Greens - 4 Tablespoons Olive Oil - 4 Salted Anchovies - 2 Cloves Garlic - 1 Tablespoon Capers - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Lamb</strong> - cooking method <strong> pan oven</strong>.</p><p> Ingredients: Lamb Mini Carré - 1 Escarole Salad - 30 G Black Olives - 50 G Parmesan Cheese - 2 Mandarins - Rosemary - Sage - Parsley - Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Fillets Of Sole</strong> with tomato - cooking method <strong> oven</strong>.</p><p> Ingredients: 300 G Salmon Fillet - 300 G Sole Fillets - 1 Boiled Potato - 50 G Black Olives - 1 Egg - 1 Egg Yolk - 1 Tablespoon Chopped Parsley - 20 G Flour - 2 Tablespoons Olive Oil - 20 G Butter - 2 Fingers Vegetable Broth - 1 Spoon Tomato Paste - 1 Glass Cream (or Yogurth) - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Baked ham</strong> - cooking method <strong> oven</strong>.</p><p>Ingredients: 1 Pack Frozen Puff Pastry - 100 G Sliced Cooked Ham - 150 G Cream Cheese - Butter</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Veal</strong>.</p><p> Ingredients: 850 G Roast Veal Tail - Liver Paté - Rosemary - Sage - Olive Oil - Butter - Brandy - Broth - Cream - Salt - Pepper</p>

<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Prawns</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 18 Fresh Prawns - 2 Peeled And Very Thinly Sliced Avocados - 4 Garlic Cloves - 1 Peeled And Cleaned Lettuce Salad - 4 Tablespoons Olive Oil - Salt - Pepper</p>

<p>Recipe <strong>appetizers</strong> for <strong>6</strong> people based on <strong> Stale Genzano Bread</strong> with tomato.</p><p> Ingredients: 1000 G Stale Genzano Bread - 8 Ripe Tomatoes - 1 Tuft Basil - Extra-virgin Olive Oil - Wine Vinegar (optional) - Capers (optional) - Anchovies (optional) - A little salt</p>

<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Eggplant</strong> with tomato - cooking method <strong> pan</strong>.</p><p> Ingredients: 500 G Wholemeal Flour - 30 G Brewer's Yeast - 2 Zucchini - 1 Aubergine - 1 Pepper - 4 Tomatoes - Olive Oil - Basil</p>