Tasty Curry Loin
Recipe second for 4 people based on Pig.
Preparation:
Preparation: Heat the oil well in a large saucepan (with lid). Add the lonza and brown it over medium heat, on all sides, for about 10 minutes. Salt and pepper. Pour a glass of beer and cook with the lid on for about 10 minutes. Remove the external filaments from the celery, wash it and cut it into not too thin slices. Dissolve the curry in two tablespoons of beer and add it to the meat. Add the vegetables and the remaining beer to the saucepan and cook with the lid on for another 25-30 minutes.
Ingredients:
Ingredients: 600 G Pork Loin - 400 G Already Boiled New Potato Chips - 300 G Peeled And Washed Onions - 100 G Celery (two Stems) - 30 Cl Light Beer - 3 Cl Olive Oil - 1 Teaspoon Curry Powder - Salt - Pepper
Vini consigliati dal sommelier professionista
Cacciucco alla Livornese
19/11/2021
Croutons Of Pork Tenderloin With Foie Gras
09/04/2023
Turkey in foil
05/08/2023
Turkey Fillets With Mushrooms
05/08/2023
Escalope bites in white wine
05/08/2023
Turkey in foil
05/08/2023
Escalope bites in white wine
05/08/2023
Turkey Fillets With Mushrooms
05/08/2023
Goat Chops With Cream
05/08/2023
Chicken salad
05/08/2023